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Cheif's Dinner Series: Elemental Dinner

  • The Grainery at Journeyman Distillery 109 Generations Drive Three Oaks, MI, 49128 United States (map)

Join us for a four-course dinner and cocktail pairing located in our gorgeous new event space at Journeyman Distillery – The Grainery. This is the 2nd of 3 themed dinners in our Chef’s Dinner Series, with guest bartender Dave Porcaro! This dinner is inspired by the natural forces of nature!

You will enjoy a 4-course seated dinner with cocktail pairings, gratuity and sales tax are included in the final ticket price. Final ticket price is $75 per person and this is all inclusive! Space is limited.


Welcome Cocktail – Balance in Chaos: red arrow vodka / raw ginger / lime / coconut palm sugar / tarragon with the palm sugar- served on a hand-carved saline ice rock with a lightly torched micro tarragon garnish

Earth: Barley, Mushroom and Potato Tostones / belgian endive / pumpernickel and rye gremolata

Earth Pairing: last feather rye / basil balsamic shrub / lemon garnished with a large basil leaf on a lemon slice

Air: Pork Pave / boursin / black garlic butter / pickles / mustard / strawberry soffrito

Air Pairing: wr white whiskey / white wine / berries / simple syrup / soda garnish with wr soaked blackberries.

Fire: Steak Asado / chorizo / elote / cojita sauce / panzanella / chimichurri

Fire Pairing: bilberry black hearts gin / fire roasted rhubarb puréed / chipotle fused shrub

Water: Water Cake / mint crème / chocolate gravy

Water Pairing: road’s end rum / thai basil / orange oleo saccharum


Tickets are all-inclusive and must be purchased on Eventbrite prior to the event. Space is limited. You must be 21 years old or over to attend.Please contact us at with questions or dietary concerns.

Looking for nearby lodging?

Call the Three Oaks Inn at 269-820-2008 or email and mention the Chef’s Dinner to receive the discounted rate!

Later Event: March 30
Open Mic Night